Salsa Fresco

Here's an easy, delicious, and healthy homemade salsa recipe that can be made straight from the garden:

1 lb. Tomatoes, chopped (medium size, firm, ripe)

2 Serrano Chilies, or 1 Jalapeno Chili, minced

2 Tbsp. White Onion, chopped fine

1 Green Pepper, chopped fine

2 Garlic Cloves, minced

1/4 c. Cilantro. chopped

1 Tbsp. Extra Virgin Olive Oil

1 Tbsp. Lime Juice

Salt and Pepper to taste.

Combine all ingredients in medium size bowl. Refrigerate one hour before serving.

I hope you enjoy this recipe!